Entrees

  • Edamame

    Soybeans in their pod served with coarse salt

    $5
  • Yam Tempura

    Sweet potato in a crispy tempura batter

    $6
  • Tempura Légumes

    Variety of vegetables in a crispy tempura batter

    $7
  • Agedashi Tofu

    Golden brown fried tofu topped with chopped shallots

    $7
  • Haru Maki

    Japanese spring rolls flled with shrimp, chicken and vegetables

    $8
  • Gyoza

    Japanese dumplings flled with a mix of ground chicken and cabbage

    $8
  • Pétoncles et Avocat

    Lightly fried scallop served on half an avocado with a tangy sauce

    $10
  • Tempura Crevettes et Légumes

    Shrimp and vegetables in a crispy tempura batter

    $12
  • Ebi Gyoza

    Japanese dumplings flled with shrimp, ground chicken and shallots

    $11
  • Crabe à carapace molle

    Crispy tempura whole crab served with Ponzu sauce

    $13
  • Boeuf Sashimi

    Thinly sliced beef served with a spicy sauce

    $14
  • Calmar Grillé

    Whole grilled calmari served with a tangy sauce

    $13
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