Assortment of maki and Chef’s Speciality (14 pieces)
Assortment of nigiri, maki and Chef’s Speciality (15 pieces)
Selection of sashimi, nigiri, maki and Chef’s Speciality (21 pieces)
Assortment of slices of fsh and seafood (21 pieces)
(31 morceaux)
Bowl of rice topped with tempura, avocado, tobiko, cucumber, lettuce, green onion, spicy mayo, edamame, coriander, house sauce
Gratuity of 15% will be applied for groups of 6 or more